Cranberry Turkey Salad Sandwiches

Cranberry turkey salad sandwich (1 of 1)

Hopefully you had a wonderful Thanksgiving filled with great company and tasty food!  I’m always looking for new ways to use up all the leftovers.  Two years ago we started making these leftover paninis and look forward to them every year.  I’ve been searching for other ideas and saw on Twitter, Smitten Kitchen  posted about using turkey salad in her favorite chicken salad recipe.  I love a good chicken salad and I thought adding in some cranberry sauce and rosemary powder would be great additions.

Cranberry Turkey Salad Sandwiches
Makes about 3 sandwiches
Printer Friendly Version

3 cups shredded turkey (white or dark meat or mixed)
½ cup of mayonnaise
½ cup chopped apple (about ½ of an apple)
½ cup chopped pecans
2 Tablespoons cranberry sauce
½ teaspoon salt
⅛ teaspoon ground white pepper
⅛ teaspoon rosemary powder

  1. Mix mayonnaise, cranberry sauce, salt, white pepper and rosemary powder.
  2. Add the turkey, apple, and pecans then toss to combine.

Source: Hoosier Baker Original

I purchase my rosemary powder from Penzeys Spices.

Lindsay Lou

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s