Blue Cheese Dip

Just writing about this dip makes me wish I had some in my lunch so I could dip my carrots and celery in it (sorry hummus – it’s not you it’s me).  I made this for the Super Bowl to dip our chicken wings and veggies in.  I added a little milk to the leftover dip to thin it out to use as dressing on our salads later in the week too.  I didn’t want any of this dip to go to waste and you won’t either.  I would make this the night before to let the flavors come together.

Blue Cheese Dip
Printable Recipe

1 cup mayonnaise
1 cup sour cream (I used light)
1/4 teaspoon garlic powder
4 ounces blue cheese

1.  Mix mayonnaise, sour cream, and garlic powder together.
2.  Crumble blue cheese and mix into mayonnaise mixture.
3.  Chill overnight.

Lindsay Lou

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